Convection Oven Slow Cook Roast Beef
Roast beefiness has been a dinner tabular array staple for many years. It'due south a nutrient that pleases even the pickiest of eaters, it's fairly inexpensive and information technology's easy to melt. Information technology's also versatile. You can add together all sorts of herbs and spices to create a rich new season, and it goes with practically everything. It's casual enough to fill up a sandwich but fancy plenty to serve at a dinner political party. If you have a roast to cook or you have leftovers and aren't sure what to do with them, here are some ideas:
Tacos
Everyone loves tacos, and you can fill them with practically whatsoever type of poly peptide, including roast beef. Shred the beefiness, and add together it to a warm tortilla forth with some of your favorite toppings. You lot can plow it into a delicious Tex-Mex repast or merely add together cheese and sauce to make a taco version of a roast beef and cheddar sandwich.
Beefiness Stew
If you need something hearty on a common cold wintertime mean solar day, beef stew will hit the spot. But add your favorite veggies, similar sliced carrots, potatoes, onions and mushrooms, and whatever herbs and seasonings you like. Cook it in water, goop or stock, and thicken it with flour or cornstarch.
Chili
Another hearty dish that will keep you warm and full when information technology'southward cold outside is chili. If you typically add together a protein to your chili, just substitute roast beef. It'll taste bully mixed with the tomatoes, peppers, onions, beans and other flavors.
Cheesesteak Sandwich
If you love a Philly cheese steak sandwich, you can actually arrive with roast beefiness instead of the usual cuts of steak you may use. But cook the beef with green bong peppers to add together flavor, and slice it thin earlier adding it to your bun. Pinnacle information technology with provolone cheese, some of the peppers from the dish and mustard and mayo.
Beef Quesadillas
Getting back to the Tex-Mex, as information technology turns out, roast beef makes amazing quesadillas. All you lot need are tortillas, cheese and butter or oil. You can make them in a skillet or bake them in the oven and dip them in sour foam or salsa.
Shredded Barbecue
Barbecue is huge, peculiarly in the S in states like North Carolina, Tennessee and Texas, simply most of the time it's fabricated from pulled pork. If you don't eat pork or you want to use that roast, try shredding it upward and adding your favorite barbecue sauce. Eat it lonely with your favorite charcoal-broil sides, like coleslaw, or throw it on a bun for a sandwich.
Beef Stroganoff
Beef stroganoff is another one of those classic dinner dishes, and you can brand it with roast beef. As a affair of fact, it'due south super like shooting fish in a barrel, so it'southward great for those nights when you don't have much time to cook. Cut the beef into pocket-sized pieces, brown them in a skillet so add together the ingredients from the recipe of your choice. Once it's warm and the meat is fully cooked, you can serve it over rice or pasta.
Shepherd's Pie
If it'due south comfort food you seek, why not plow that roast beef into a big dish of shepherd'southward pie? Chop up your roast beefiness, and melt it with onions, garlic mixed vegetables, gravy, Worcestershire sauce and common salt and pepper. Spread mashed potatoes on top, and broil it until information technology'southward fully heated.
Pizza
If people can put pineapple on a pizza, they can put anything on a pizza, including roast beef. Chop information technology up, and add it to any pizza recipe, along with your other favorite toppings. You can likewise try a Philly cheesesteak version past topping the pizza with the beef, peppers, onions and provolone cheese.
Archetype Roast Beef and Vegetables
Last simply not least is everyone's favorite one-time standby: sliced roast beef with vegetables. It's something you can throw into the slow cooker and cook while you're working all day, or it'southward something you can serve upwards for a special Sunday dinner. Peas, carrots, potatoes and dark-green beans are all neat options for sides. Just don't forget to brand the gravy.
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